Hummus is a creamy Middle Eastern dip made from chickpeas, tahini, olive oil, lemon juice, and garlic. It’s enjoyed with pita bread or veggies as a versatile and flavorful appetizer.
Use a variety of greens for a more interesting flavor and texture. Some good options include romaine lettuce, spinach, kale, and arugula. Add some crunch with nuts, seeds, or croutons….
Kachumber salad is a zesty Indian dish made with diced cucumbers, tomatoes, onions, and sometimes bell peppers. Seasoned with lemon juice, cilantro, and cumin, it’s a refreshing side dish that…
A green salad is a mix of fresh vegetables, usually leafy greens, combined with toppings like nuts or cheese. Lightly dressed, it’s a nutritious side dish or standalone option.
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