A salad is a mix of vegetables, fruits, and sometimes proteins, dressed with sauces. It offers diverse flavors, textures, and nutrients, serving as a refreshing appetizer, side dish, or meal.
Use a variety of greens for a more interesting flavor and texture. Some good options include romaine lettuce, spinach, kale, and arugula. Add some crunch with nuts, seeds, or croutons….
Kachumber salad is a zesty Indian dish made with diced cucumbers, tomatoes, onions, and sometimes bell peppers. Seasoned with lemon juice, cilantro, and cumin, it’s a refreshing side dish that…
Tabbouleh is a Middle Eastern salad made with chopped parsley, tomatoes, onions, and soaked bulgur wheat. Seasoned with lemon juice, olive oil, and mint, it offers a refreshing and zesty…
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