Dal Chana, made from split chickpeas, is a creamy dish cooked with spices, tomatoes, and onions. Enjoyed with rice or bread, it’s a comforting and nutritious staple in Indian cuisine.
Bhindi masala is a flavorful Indian dish that features okra (bhindi) cooked with a blend of aromatic spices and herbs. The okra is often sliced and sautéed with onions, tomatoes,…
Paneer butter masala is a creamy Indian dish with paneer (cheese) cooked in a tomato-based sauce. Rich and flavorful, it’s enjoyed with naan, roti, or rice as a comforting and…
Palak paneer is a classic Indian dish that features paneer (Indian cheese) cooked in a vibrant and creamy spinach (palak) gravy. The paneer cubes are often simmered in a flavorful…
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