Daal Chana (222cal)
Dal Chana, made from split chickpeas, is a creamy dish cooked with spices, tomatoes, and onions. Enjoyed with rice or bread, it’s a comforting and nutritious staple in Indian cuisine.
ر.س20.00
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Vegetable Jalfrezi (32cal)
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Daal Mash (132cal)
Dal Mash is a Pakistani dish of creamy mung beans cooked with spices, onions, and garlic. Served with naan or rice, it’s a simple and hearty lentil option in Pakistani…
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Paneer Butter Masala (452cal)
Paneer butter masala is a creamy Indian dish with paneer (cheese) cooked in a tomato-based sauce. Rich and flavorful, it’s enjoyed with naan, roti, or rice as a comforting and…
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