Dal Mash is a Pakistani dish of creamy mung beans cooked with spices, onions, and garlic. Served with naan or rice, it’s a simple and hearty lentil option in Pakistani cuisine.
Palak paneer is a classic Indian dish that features paneer (Indian cheese) cooked in a vibrant and creamy spinach (palak) gravy. The paneer cubes are often simmered in a flavorful…
Paneer butter masala is a creamy Indian dish with paneer (cheese) cooked in a tomato-based sauce. Rich and flavorful, it’s enjoyed with naan, roti, or rice as a comforting and…
Aloo Palak is a flavorful Indian dish that combines tender potatoes (aloo) with spinach (palak). The potatoes are often diced and simmered in a vibrant mixture of spinach, tomatoes, onions,…
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