Aloo keema is a Pakistani dish with minced meat and potatoes cooked in aromatic spices, onions, and tomatoes. Served with naan or rice, it offers a hearty and flavorful culinary experience.
“Full lamb” typically refers to the cooking of an entire lamb using methods like roasting or grilling. Seasoned with herbs and spices, this preparation results in tender, flavorful meat often…
Mutton masala is a flavorful dish featuring tender mutton pieces marinated in spices like cumin and turmeric. Cooked with aromatic onions, tomatoes, and an array of spices, it results in…
Mutton karahi is a Pakistani dish with tender mutton cooked in a karahi, a wok-like utensil. Sautéed with spices, tomatoes, and aromatic ingredients, it offers bold flavors and smokiness. Served…
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