Daal Chana (222cal)
Dal Chana, made from split chickpeas, is a creamy dish cooked with spices, tomatoes, and onions. Enjoyed with rice or bread, it’s a comforting and nutritious staple in Indian cuisine.
ر.س20.00
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Aloo Palak (203cal)
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Sarson ka Saag (345cal) (Seasonal)
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